One-Dish Cookery: Coq au Vin

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One-Dish Cookery: Coq au Vin

2019
32 mins

Coq au vin is a French chicken dish, all made in one pot. You'll learn how to create a 24-hour marinade, braise the chicken while keeping the fond golden-brown, safely add and cook off brandy, and create the perfectly sized...

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Director
The Great Courses
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Sean Kahlenberg
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The Great Courses